The main ingredient in this exquisite paste is coconut milk, combined with a careful selection of chili, garlic, shallot, and ginger, all sourced from the finest growers in Thailand. These ingredients are meticulously blended to ensure that each jar of Nasi Lemak Spice Paste delivers the perfect balance of flavors – spicy, slightly sweet, and intensely aromatic.
Crafted following age-old recipes, the Asian Home Gourmet's Nasi Lemak Spice Paste is made without the addition of preservatives or artificial flavors, guaranteeing an authentic experience with every bite.
To enjoy, simply stir-fry the paste with your choice of meat or vegetables, then serve it with coconut-infused rice for a traditional Nasi Lemak meal. This versatile paste can also be used as a base for curries or as a flavorful marinade for grilling, offering endless possibilities to explore the rich and vibrant tastes of Malaysia. Whether you're a seasoned chef or a curious foodie, the Asian Home Gourmet's Nasi Lemak Spice Paste is your passport to an unforgettable culinary journey.
Origin: | Thailand |
Shipping weight: | 0,06 kg |
Content: | 50,00 g |
Ingredients: | Coconut Cream Powder 40% (coconut water, Glucose syrup, Emulsifier: Mono- and diglycerides of fatty acids E471, Acidity regulator: Potassium phosphate E340, Anti-caking agent: Silicon dioxide E551), Maltodextrin, Salt, Soybean oil, Gelling agent: Carrageenan E407, Acidity regulator: Calcium phosphate E341 |
Energy: | 1.487,00KJ / 355,00kcal |
Fat: | 11g |
- of which saturated: | 9,3g |
Company in charge: | Heuschen und Schrouff, Sperwerweg 1, 6374, AG Landgraf, Netherlands |
Carbohydrate: | 62g |
- of which Sugars: | 27g |
Dietary Fibre: | weniger als 0.5g |
Protein: | 0,7g |
Salt: | 18,2g |
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