Crafted from the freshest, mature coconuts harvested from Thailand's lush plantations, Flying Goose ensures only the best coconuts are selected for their coconut milk. The main ingredient, coconut meat, is meticulously pressed and blended, extracting the pure, silky milk that is central to the product's appeal. This process, combining traditional methods with modern technology, guarantees a product that is both authentic and consistent in quality.
Flying Goose Coconut Milk is perfect for a wide range of culinary applications, from traditional Thai curries to modern vegan desserts. Its rich texture and natural sweetness enhance the flavor of dishes, making it a favorite among chefs and home cooks alike.
As an example of its versatility, consider using Flying Goose Coconut Milk to create a sumptuous Thai green curry. The coconut milk's creaminess balances the heat of the green chilies and complements the aromatic herbs and spices, resulting in a dish that is both comforting and exotic. Whether you're cooking a savory meal or whipping up a quick dessert, Flying Goose Coconut Milk is an indispensable ingredient that will elevate your dishes to new culinary heights.
Origin: | Thailand |
: | Wok Gemüse |
Shipping weight: | 0,47 kg |
Content: | 400,00 ml |
Ingredients: | Coconut milk 60%, Water, Thickening agent: Guar gum E412, Thickening agent: Sodium carboxymethylcellulose E466, Stabiliser: Polysorbate 60 E435 |
Energy: | 739,00KJ / 179,00kcal |
Fat: | 18g |
- of which saturated: | 14g |
Company in charge: | Heuschen und Schrouff, Sperwerweg 1, 6374, AG Landgraf, Netherlands |
Carbohydrate: | 3,3g |
- of which Sugars: | 2,4g |
Dietary Fibre: | |
storage advice: | Can be kept chilled for max. 7 days after opening. |
instruction for use: | Shake well before use. |
Protein: | 1g |
Salt: | 0,11g |
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