Mekhong is Thailand's first and most celebrated spirit, a classic tast of Asia traditionally distilled from molasses and rice, then artfully blended with a secret recipe of natural Thai herbs and spices.
While Mekhong's spicy sweet aromas and well-balanced taste are rewarding when enjoyed alone, they're at their very best when combined with a long, cool mixer, some fresh Thai food and crowd of cocktail-loving friends.
||Alcoholic drink made of rice and secret Thai herbs and spices
|Company in charge:
||Heuschen und Schrouff, Sperwerweg 1, 6374, AG Landgraf, Netherlands